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Whisked Away Kitchen

vegetarian

  • saffron barley risotto with mushrooms

    by Brittney April 8, 2021
    April 8, 2021
  • falafel + spicy tahini sauce

    by Brittney March 11, 2021
    March 11, 2021
  • roasted poblano pupusas + curtido

    by Brittney March 10, 2021
    March 10, 2021
  • easy roasted red pepper pasta

    by Brittney February 4, 2021
    February 4, 2021
  • salbutes | fried puffed corn tortillas

    by Brittney February 2, 2021
    February 2, 2021
  • mushroom barley soup

    by Brittney January 23, 2021
    January 23, 2021
  • kung pao cauliflower

    by Brittney January 3, 2021
    January 3, 2021
  • cheddar potato pierogi + caramelized onions

    by Brittney December 16, 2020
    December 16, 2020
  • misir wat | ethiopian lentil stew

    by Brittney October 14, 2020
    October 14, 2020
  • chipotle pumpkin mac and cheese

    by Brittney October 12, 2020
    October 12, 2020
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about us

Hello, we’re Brittney and Viktor! Welcome to our kitchen where you’ll find recipes inspired by our favorite foods from around the world!

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    tabbouleh

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    Honey Absinthe Mojito

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    Torta Caprese | Flourless Chocolate Almond Cake

recent posts

  • Easy St. Louis Ribs in Oven

  • Spiced Coconut Carrot Cake Cupcakes

  • Simple Strawberry Mousse Cake

  • Roses des Sables (no-bake cornflake cookies)

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Whisked Away Kitchen
  • home
  • recipes
    • recipes by type
      • appetizers and sides
      • main dishes
        • meat
        • poultry
        • seafood
        • vegetarian
      • baking and desserts
      • soups
      • breakfast
      • drinks
    • recipes by region
      • europe
      • america
      • asia
      • latin america
      • middle east
      • africa
  • about
    • about us
    • contact
    • work with us
  • русский