Whisked away kitchen
Avocado Shake
Today we're making roses des sables: a no-bake french dessert made with cornflakes and chocolate!
This 3-ingredient snack takes just 10 minutes to whip up!
Step #1
Melt the chocolate and butter in a bowl set over a pot of simmering water.
Step #2
Be patient here! It'll take several minutes to gently fold in the chocolate without crushing the cornflakes.
Step #3
Or plop heaping spoonfuls onto a parchment paper lined pan.
Step #4
Then allow to set at room temperature and enjoy!