Name: Glühwein - Mulled Wine
Prep time: 5 min
Cook time: 1 h
Total time: 1 h 5 min
Yield: 4
Cuisine: German
Ingredients: 1 (750 ml) bottle dry red wine; 3/4 cup (180 ml) orange juice; 2 cinnamon sticks; 2 whole star anise; 5 whole cloves; 3 juniper berries (optional); 1 orange; 3 tablespoons honey; 1/4 cup (60 ml) rum

Ingredients

1 (750 ml) bottle dry red wine
¾ cup (180 ml) orange juice
2 cinnamon sticks
2 whole star anise
5 whole cloves
3 juniper berries (optional)
1 orange
3 tablespoons honey
¼ cup (60 ml) rum

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Instructions

Slice the orange and add it to a pot along with the red wine, orange juice, spices and honey.
Bring the mixture to a very slight simmer over medium heat. Stir briefly until the honey is dissolved.
Immediately turn off the heat, cover and let the mixture steep for one hour.
Warm up the mixture and add rum before serving.