• home
  • recipes
    • recipes by type
      • appetizers and sides
      • main dishes
        • meat
        • poultry
        • seafood
        • vegetarian
      • baking and desserts
      • soups
      • breakfast
      • drinks
    • recipes by region
      • europe
      • america
      • asia
      • latin america
      • middle east
      • africa
    • guides
  • about
    • About Us
    • Contact
    • Work With Us
  • русский
Whisked Away Kitchen
Author

Brittney

Brittney

Hello, I'm Brittney! I enjoy experimenting with the spices and ingredients we discover during our adventures to create delicious home-cooked meals. By creating easy to follow recipes, I hope to inspire you to explore the world from your own kitchen!

  • Simple Lemon Posset

    by Brittney February 10, 2023
    February 10, 2023
  • Oreo Cheesecake Cupcakes

    by Brittney February 8, 2023
    February 8, 2023
  • Lemon Blueberry Cookies

    by Brittney February 2, 2023
    February 2, 2023
  • White Wine Cream Sauce

    by Brittney February 1, 2023
    February 1, 2023
  • Red Velvet Brownies

    by Brittney January 26, 2023
    January 26, 2023
  • Creamy Chorizo Pasta

    by Brittney January 25, 2023
    January 25, 2023
  • Tarragon Chicken Salad

    by Brittney January 20, 2023
    January 20, 2023
  • Salmon Rice Bowls

    by Brittney January 17, 2023
    January 17, 2023
  • Peppermint Chocolate Chip Cookies

    by Brittney December 14, 2022
    December 14, 2022
  • Cheesy Scalloped Potatoes (tartiflette inspired)

    by Brittney December 7, 2022
    December 7, 2022
  • 1
  • 2
  • 3
  • 4
  • 5
  • …
  • 26

search

about us

about us

Hello, we’re Brittney and Viktor! Welcome to our kitchen where you’ll find recipes inspired by our favorite foods from around the world!

subscribe

Subscribe to our newsletter!

keep in touch

Facebook Instagram Pinterest Email

popular posts

  • 1

    Honey Absinthe Mojito

  • 2

    Easy Rhubarb Galette with Frangipane

  • 3

    misir wat – ethiopian lentil stew

  • 4

    Seared Sablefish with Arugula and Fennel + Brown Butter Dijon Dressing

recent posts

  • Buchty – Sweet Filled Buns

  • Easy Dragon Fruit Salad with Berries

  • Cast Iron Pizza (on the grill or in the oven)

  • Easy Poolish Pizza Dough

instagram

pinterest

  • Facebook
  • Instagram
  • Pinterest
  • privacy policy
  • terms of use

© 2021 whisked away kitchen


Back To Top
Whisked Away Kitchen
  • home
  • recipes
    • recipes by type
      • appetizers and sides
      • main dishes
        • meat
        • poultry
        • seafood
        • vegetarian
      • baking and desserts
      • soups
      • breakfast
      • drinks
    • recipes by region
      • europe
      • america
      • asia
      • latin america
      • middle east
      • africa
    • guides
  • about
    • About Us
    • Contact
    • Work With Us
  • русский